My Story

My path to becoming a food stylist and photographer was not a direct one. I actually started my career in engineering, but after several years in the industry, I realized that my true passion was in food styling. So, I took a leap of faith and switched careers.
Since making that decision, I've never looked back. I've had the opportunity to work on a wide range of projects, both in the Middle East and in Canada, where I moved four years ago. The move to Canada was a big step for me, but it has been an incredible experience, and I've been able to grow as a photographer and stylist.
My engineering background gives me a unique perspective on the technical aspects of photography and styling, while my love for art, architecture, and design adds depth and richness to my work. I'm always eager to learn and explore new ideas, and I bring that same passion to every project I work on.